Document:EU ; GBR Regulation (EC) No 178/2002 - Food Safety 01-Jul-2022: Difference between revisions
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Latest revision as of 14:15, 16 July 2026
| Document information | |
|---|---|
| Reference | EU ; GBR Regulation (EC) No 178/2002 - Food Safety 01-Jul-2022 |
| Validity area | EU ; GBR |
| Scope(s) | G |
| Document name | Regulation (EC) No 178/2002 - Food Safety |
| Version / Revision | 01-Jul-2022 |
| Status | Current |
| Document type | Legal act |
| Language(s) | EN |
| Description | Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety |
| Official source | Official link |
| Restricted access | No |
| Submitted by | Florian Adragna |
| Contributors | |
References
| Scope | Document part | Language | Preview | |
|---|---|---|---|---|
| EU ; GBR Regulation (EC) No 178/2002 - Food Safety 01-Jul-2022 Article 2 | G | Article 2 | EN | Definition of ‘food’ For the purposes of this Regulation, ‘food’ (or ‘foodstuff’) means any substance or product, whether processed, partially proces… |